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Benefits: Relocation Assistance, PTO, 401(k), Full Benefits Package. A prestigious golf brand is seeking a Director of Food & Beverage to lead a $2M multi-level operation, including restaurant, bar, and banquet services.. We're looking for a hands-on leader with the awareness to balance floor presence with administrative responsibilities.. Strong background in restaurant, bar, and banquet operations. Skilled at managing both guest experience and operational execution
Join us for this incredible opportunity to be part of our team as an Assistant Operations Manager at Miraval Austin Resort and Spa located in Austin, TX.. At Miraval, we believe our guests select us because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences to each & every guest.. iAm Days to spend a paid 8 hours experiencing Miraval, twice per year*. Discounted and Complimentary Hyatt Hotel nights. Join Miraval Wellbeing Resort and become part of a team that is dedicated to providing unparalleled service and creating meaningful experiences for our guests.
Pacific Hospitality Group provides a unique value proposition to investors and team members through our owner/operator approach.. Our vision is to enrich people's lives by offering memorable experiences, giving back to our communities and honoring God in all that we do.. Our Guiding Principles: Integrity, Compliance, Value Creation, Principled Entrepreneurship, Customer Focus, Knowledge, Change, Humility, Respect, & Fulfillment. disability status, genetics, protected veteran status, sexual orientation, gender identity, or expression, or any. This policy applies to all terms and conditions of employment including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards.. Omni Barton Creek Resort and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service.. Omni Hotels & Resorts is seeking Assistant Front Office Manager for the beautiful new Barton Creek Resort & Spa!. Responsible for assisting the department head with scheduling and facilitating monthly OST meetings including agenda development and execution (one training hour per month and meeting minutes on file in HR monthly).. Responsible for payroll: Kronos edits, corrections and job coding.
Come help make a difference and join a Housekeeping, Hotel, Guest Room, Experience, Cleaning
Opening in 2025, COTA's amusement park is a 20-acre theme park featuring two first of their kind Roller Coasters and over three dozen rides. Menu Development & Culinary Expertise: Strong understanding of food and beverage trends, menu planning, and recipe development. Bachelor's degree in Hospitality Management, Culinary Arts, or a related field. Proven experience in managing high-volume, multi-unit food and beverage operations. Strong financial acumen, including budgeting, forecasting, and cost control.
At McGuire Moorman Lambert Hospitality (MML), our mission is to create some of the world's most memorable hospitality experiences-where food, design, service, and storytelling come together seamlessly. We've welcomed James Beard Award-winning chef April Bloomfield to our culinary leadership team and are bringing new energy to iconic and emerging destinations alike-with projects like the historic Driskill Hotel, Sixth & Blanco, Clark's Malibu, and more on the horizon. At MML, we're not just building restaurants or hotels-we're crafting spaces that leave a lasting impression. Sorting and rinsing dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through the dish machine.. Sorting and stacking clean dishes; carrying clean dishes to cook's line and other proper storage areas; rewashing soiled dishes before delivering
The Hospitality Manager leads our team in providing best-in-class, off-the-chart, rockstar-level service with hospitality for our Guests.. By working with, training and coaching our Associates; the Hospitality Manager drives the highest level of service to ensure our Guests have the best time of their lives.. Hospitality Managers also have general operational responsibilities related to running the venue (opening/closing, managing shifts, etc.. This might include (but would not be not limited to) hiring, scheduling, Associate development and training, ordering and inventory management, facilities maintenance, and marketing.. 5+ years of restaurant, hotel or golf course management experience with at least 1 recent year as an Assistant General Manager or General Manager with a restaurant, hotel, or golf environment
As our Customer Experience & Community Manager, you’ll bring warmth and curiosity to every interaction. Monitor and respond to DMs, comments, and tags across Instagram, Facebook, and TikTok. Help ensure a consistent, brand-aligned voice across chat, email, and social copy.. 2–4 years of experience in customer experience, community management, or digital support (DTC or e-commerce preferred).. Comfortable using Instagram, TikTok, and Facebook for customer engagement
We embody a culture of respect, gratitude and empowerment day in and day out.. Assists Housekeeping leadership team with all of the following departmental functions and concerns: assist with opening and the PM shift, maintaining uniform control, guest requests, monthly meetings, quality assurance in public space and guest rooms, linen and supply inventories, assist with scheduling, Kronos and payroll cost controls.. Identifies all cleaning defects and reassigns them to the responsible Guest Room Attendant.. Responsible for overseeing the Housemen, ensuring that they are working appropriately with GRA's, and that they are completing all daily housemen duties/special projects.. Previous supervisory experience in an upscale, full-service hotel environment strongly preferred.
Accountable for providing guests with friendly and prompt service while taking ticket reservations in person and over the phone.. Greet guests in a friendly, genuine way and answer questions with firm knowledge about movie times and seating.. If asked by Management, act as a peer mentor for new team member members.. Previous experience is preferred or a minimum of 6 months experience in food service/hospitality/sales.. Ability to work a variable schedule, including weekends, and shifts from morning through late night.
Exciting Opportunity: Guest Attendant at WoodSpring Suites in Braker Lane, TX!. About the Role: Hotel Management & Consulting is seeking a positive, professional, and problem-solving Guest Attendant. Front Office Operations: Daily property operations including reservations, renewals, check-outs, and check-ins. Sales & Marketing: Assist with in-house guest sales and marketing initiatives to increase occupancy. Equal employment opportunities (EEO) to all employees and applicants are provided without regard to race, color, religion, sex, gender identity, sexual orientation, pregnancy, status as a parent, national origin, age, disability (physical or mental), political affiliation, military status, or other non-merit-based factors.
Efficiently and professionally operate all front desk and guest service station features, including taking reservations, checking guests in and out from their stay, handling site charges or rental fees with guests, and appropriately addressing issues or concerns.. Support the concierge department through helpfulness and supportive guest relations, including directing guests, answering questions, or assisting in making arrangements to support their stay at the property.. Follow proper cash handling procedures, including collecting monies, room/site charging, logging the money into the computer program, obtaining and distributing a receipt with the guest's signature, writing information on the daily room charge ledger, handing the ledger to the Front Desk, and dropping cash at the close of the shift.. 1-3 years of the front desk, reservations, or customer service-oriented role (required). Blue Water is raising the standard of excellence and innovation in real estate development and hospitality with every entity brought on board.
Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.. Management of a multi-unit and high-volume venue or hotel over 20MM in annual F&B revenue.. Minimum three years’ experience as a General Manager or Food and Beverage Director within a restaurant, large hotel, resort, or food and beverage venue required.. Experience in a high-volume venue, such as an arena, stadium, or cruise ship, would be desirable.. At Kalahari, we’re proud to be recognized by Forbes as one of America’s Best Midsize Employers and by USA TODAY as the #1 Best Indoor Water Park.
To be considered for an interview, please make sure your application is full in line with the job specs as found below.. A well-established and rapidly growing hospitality group is seeking a seasoned operations leader to oversee the full spectrum of RV resort management.. The General Manager will be responsible for the strategic and day-to-day leadership of a resort property.. Support home sales and resale activity within the resort community.. Clear vision and hearing for communication and documentation
To be successful in this role, you’ll need management skills and experience in both front and back of house. Multi Unit Opportunities.. Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role.. Extensive food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff.. Familiarity with restaurant management software; DoorDash, etc.
Play a pivotal role in hotel sales efforts including calling on top ten accounts meeting clients hosting luncheons and receptions and meeting with on-site contacts on a daily weekly and monthly basis.. Inspect rooms regularly (weekly at a minimum) with both the Housekeeping Manager and Property Engineer.. As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.. Independent hotel management firm delivering superior investment returns for its strategic partners.. Property management, asset management, development, renovation and consulting services for hotels and resorts.