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As an Assistant General Manager of a newly built Element by Marriott , you will play a pivotal role in launching and operating a modern, eco-conscious, extended-stay hotel.. Supervise daily hotel operations, ensuring service excellence across front desk, housekeeping, maintenance, and food & beverage (Grab-n-Go, Rise breakfast, etc. Ensure a seamless, wellness-focused guest experience aligned with Element's positioning (e.g., healthy breakfast, eco-friendly amenities, in-room kitchens, fitness offerings).. Monitor guest feedback on platforms like Marriott GSS, TripAdvisor, and take corrective action as needed.. 3+ years of hotel management experience; Marriott brand experience a strong plus.
To work closely with Director of Front Office Operations and night staff to ensure maximum Front Office operating efficiency during the evening hours. Responsibilities Handle all training with associates to ensure Omni Standards. Communicate with all Office Manager, Manager, Office, Assistant, Business Services
The Guest Service agent position provides a warm and welcoming experience for all guests and visitors. Registers hotel guest by obtaining or confirming room requirements, verifying pre-registration, assigning rooms, obtaining information and signatures. If working overnight shift may be required to prepare breakfast vouchers for arriving guests and deliver folios (bills) to guest who will be checking out that morning. May provide concierge assistance by providing information about services guests may require, such as dining, recreation, entertainment, shopping, business, travel, and hotel amenities. May be required to possess a Food Handler's certificate if assigned to the night shift.
REPORTS TO: Housekeeping Supervisor.. Superdome/Smoothie King Center/Champions Square.. Perform cleaning duties such as cleaning floors, restrooms, hallways, concourses, brick, stone or metal exterior of structures, windows/glass, garages, etc. Operating sweepers, leaf blowers, utility trucks, etc. The knowledge, skills, and abilities may be acquired through a combination of formal schooling, self-education, prior experience, or on-the-job training.
The iconic Waldorf Astoria property in New Orleans, The Roosevelt, is seeking a FT Front Office Supervisor to join the team!. Our luxury hotel offers an unparalleled combination of Southern hospitality, world-class service and historic surroundings.. As the centerpiece of the city, the hotel is located near the French Quarter and within walking distance to the city's most vibrant attractions and entertainment, including Jackson Square, Bourbon Street and the Arts & Warehouse District.. Embodying the rich heritage of Southern hospitality, the historic hotel features 504 rooms, over 60,000 square feet of meeting space, and five (5) food and beverage outlets.. This includes 2 restaurants, a caf, seasonal rooftop bar, and in-room dining.
Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners.. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations.. as needed Keep work area clean and organized Organize Catering Storage Areas Attend mandatory meetings Perform general cleaning tasks to adhere to health and safety standards.. Must be able to create and serve drinks in a timely manner Extensive knowledge of wines Must maintain personal hygiene and a well groomed appearance standards Ability to work independently or in a team during set up and execution of service Willingness and drive to exceed the guest expectations Ability to effectively listen and take direction from supervisor Must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette.
Located in the Warehouse District, discover comfort and luxe experiences all within the heart of the Big Easy. Welcome to New Orleans' Cultural Crossroad.. Pet Insurance and Paid Pet Bereavement. We are seeking A friendly and energetic Front Office Agent dedicated to enhancing our guest experience through exceptional service and support.. Provide detailed information about local attractions, including travel directions; promoting hotel facilities, food and beverage outlets, and recreational programs.. Maintains overall cleanliness and appearance of the Front Desk, and lobby area, including temperature, lighting, and music.
Exciting Opportunity: Guest Attendant at Econo Lodge & Suburban Suites in Hammond, LA!. About the Role: Hotel Management & Consulting is seeking a positive, professional, and problem-solving Guest Attendant.. Front Office Operations: Daily property operations including reservations, renewals, check-outs, and check-ins.. Sales & Marketing: Assist with in-house guest sales and marketing initiatives to increase occupancy.. Equal employment opportunities (EEO) to all employees and applicants are provided without regard to race, color, religion, sex, gender identity, sexual orientation, pregnancy, status as a parent, national origin, age, disability (physical or mental), political affiliation, military status, or other non-merit-based factors.
As a job applicant, you'll have the opportunity to work in a historic, luxury hotel that offers unparalleled service and a unique guest experience.. The Higgins Hotel & Conference Center's name reflects the contributions of the extraordinary entrepreneur, Andrew Higgins, who designed and built over 20,000 boats in New Orleans that were used in every major amphibious assault of World War II.. Conveniently located directly across the street from The National WWII Museum, the hotel offers 230 era-inspired guest rooms and specialty suites, premium amenities, full-service restaurant, lounge, and a rooftop bar, as well as a second-floor conference center with more than 18,000 square feet of meeting and event space.. Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower - a heritage icon with a central downtown location on the banks of the Mississippi River.. Four Seasons Hotel and Private Residences New Orleans is seeking a House Attendant to join our dynamic Rooms Team. We are looking for someone with excitement and dedication in serving our guests.. Keeps all service elevator landings, stairwells and linen storage rooms clean by sweeping, mopping and dusting the areas.. Empties trash and dirty linen from guest room floors.. Complimentary dry cleaning of employee uniforms
As our Customer Experience & Community Manager, you’ll bring warmth and curiosity to every interaction. Monitor and respond to DMs, comments, and tags across Instagram, Facebook, and TikTok. Help ensure a consistent, brand-aligned voice across chat, email, and social copy.. 2–4 years of experience in customer experience, community management, or digital support (DTC or e-commerce preferred).. Comfortable using Instagram, TikTok, and Facebook for customer engagement
At McGuire Moorman Lambert Hospitality (MML), our mission is to create some of the world’s most memorable hospitality experiences—where food, design, service, and storytelling come together seamlessly. Led by Larry McGuire, Tom Moorman, and Liz Lambert, MML is known for its refined, character-driven approach to hospitality, rooted in creativity, quality, and a deep sense of place. We've welcomed James Beard Award-winning chef April Bloomfield to our culinary leadership team and are bringing new energy to iconic and emerging destinations alike—with projects like the historic Driskill Hotel, Sixth & Blanco, Clark’s Malibu, and more on the horizon. Hotel Saint Vincent is seeking a dedicated Sous Chef to support our team and oversee the diverse food and beverage operations, including multiple restaurants, nightlife, events, and in-room dining - all while ensuring exceptional guest experiences and operational excellence. At least two years of culinary management or equivalent experience
Required - Experience in operating environmental services equipment (including dust mop, wet mop, bucket and wringer, spray bottles, and dustpan). Maintains Environmental closet and equipment in a clean, aseptic, and orderly manner.. Follows all current Joint Commission/CMS regulations pertaining to Environment of Care and Cleaning requirements.. Duties performed routinely require exposure to blood, body fluid, and tissue.. Because the incumbent works within a healthcare setting, there may be occupational risk for exposure to hazardous medications or hazardous waste within the environment through receipt, transport, storage, preparation, dispensing, administration, cleaning, and/or disposal of contaminated waste.
This role will oversee day-to-day operations of the hotel sales division including but not limited to direct sales efforts follow-up and proper sales administration and training.. At least 6 years of progressive hotel sales experience preferred; or a 4-year college degree and at least 2 years of related experience; or a 2-year college degree and at least 4 years of related experience.. Develop a full working knowledge of the operations and policies of the hotel including Sales Food and Beverage Front Office and Reservations.. Formerly Hotel Indigo, this property is in the process of rebranding as Hotel Tonnelle, a Marriott Tribute!. This upscale, New Orleans Garden District hotel is on the St. Charles Avenue streetcar line.
Staffmark is hiring a Front Office Administrator for a leading automotive service provider in Slidell, LA. This role combines customer service, administrative support, and basic service coordination.. Coordinate vehicle inspections and service logistics (e.g., towing, temp transportation). Minimum of 2 years' experience in an administrative, customer service, or service writer role. Benefits include medical, dental, and vision insurance; life insurance; short-term disability coverage; and a 401(k) retirement plan.. Join Staffmark and take the next step in your construction career!
Located in the Warehouse District, discover comfort and luxe experiences all within the heart of the Big Easy. Welcome to New Orleans' Cultural Crossroad.. Communicates daily with Executive Chef or Sous Chef in charge, providing current information on reservations, large parties or VIP's expected. Visible and working the floor of the restaurant during peak food service times while maintaining constant communication with the bar and room service. Associate of Science degree or higher in Hospitality or Food Service management. Certification as "Food Service Manager" or other as required by State County or Local regulations or ability to obtain such certification