Hospitality & Tourism Job Openings

The Senior Database Administrator is a member of the Database Administration team and is responsible for all functions associated with the physical implementation, operation, and maintenance of database environments.. Plan, physical design and implement databases including capacity planning, data archival and backups per established CNB database standards.. Works closely with information security to ensure all databases conform to TSS standards.. Experience with SQL Server and Snowflake required.. Founded in 1954, City National provides personalized banking, investment and trust services in select markets including Los Angeles, Orange County, San Diego, the San Francisco Bay Area, New York City, Nashville, Atlanta, Delaware, Las Vegas, Washington D.C. and Miami.

As Food and Beverage Manager you will manage operations both front and back of house alongside our team supervisors, chef, and front-line associates.. · Work closely with the club’s General Manager and National Food and Beverage Director to assess and develop procedures, policies, and service standards that are aligned with not only operational goals, but also Windy Hill/ Midtown’s core values and brand.. · 2+ years managing high-volume Food and Beverage or multi-unit operations in the hospitality industry.. · Excellent written and verbal communication skill as well as proficiency with various applications such as or similar to Excel, PowerPoint, Workday, Silverware POS, CSI and Maestro.. · Experience curating quality and efficient beverage programs including cocktails, beer, wine, and spirits.

Food & Beverage Manager. A Hospitality Industry leader, now hiring for a Food & Beverage Manager to oversee the food program.. Oversee food program.. Manage a team of employees that are FOH and BOH operations.. Passion for leadership, training, and developing others.

Along Highway 1, our boutique hotel is 15 minutes from beaches, hiking trails, and downtown Santa Barbara.. Reach the airport, Amtrak station, and University of California-Santa Barbara in less than 10 minutes.. We’re a short drive from Sandpiper Golf Club, Lake Los Carneros, and Goleta Monarch Butterfly Grove.. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country.. We offer a comprehensive full-time benefits package consisting of: medical, dental, vision, pet discount program, identity theft protection, Earned Wage Access to get paid before payday, pre-paid legal support, flexible spending accounts, 401K, life, critical accident, critical illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more!

Works with the AGM and Hospitality Department to ensure that the resources required to support the food service business are effectively developed and maintained.. Monitors cash control to include over/shorts, loss prevention, and daily sales reconciliation.. Assists in the planning/development of all capital projects within the division.. Generates maintenance requests and project requests; assists in ensuring effective coordination and design of construction/capital projects for the department..  6-8 years related experience in settings that service fine dining, multi-unit, high-volume food and beverage operations (i.e. MLB, NBA, NFL venues) or theme parks with multiple operations.

Responsible for rewards and recognition program to maximize employee engagement.. Maintain cost control methods and procedures by monitoring consistent pars and inventory.. Establishes and administers training programs within the assigned restaurant and lounge.. Responsible for ensuring the compliance with all regulatory compliance within area of responsibility and reporting potential issues to Executive Management / GM.. We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino®.

Work Today, Get Paid today, with Daily Pay!. Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!. Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.. The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment.

Hard Rock Hotel & Casino Tulsa is Oklahoma's premier gaming and resort destination.. Hard Rock Hotel & Casino Tulsa is the flag ship of Cherokee Nation Businesses' hospitality division.. Health & Wellness: Choose from top-notch health plans, 24/7 Telemedicine access, and on-site health clinics (at select locations).. As the gaming and hospitality business of the Cherokee Nation, CNE owns and operate a diverse portfolio of leading brands, including Hard Rock Hotel & Casino Tulsa, nine Cherokee Casinos across Northeastern Oklahoma, and Gold Strike Casino Resort in Tunica, Miss.. Help deliver legendary live entertainment from national and local acts at iconic venues like Hard Rock Live.

101 West Road to Six Flags - Arlington, Texas 76011. Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year. Ability to cook, mix and serve a wide variety of drinks in a fast-paced environment.. Perform duties of bartender, prep cook, and cocktail server or other positions as needed.. With your can-do spirit and unique personality, you will shine at Drury Hotels.

Job Title: Food and Beverage Manager Location: Carlisle, Pennsylvania Company: Mowery Entertainment Job Summary: The Food and Beverage Manager will oversee all food and beverage operations at Midway Bowl and Cumberland Golf Club, ensuring the delivery of high-quality service and customer satisfaction.. This role involves managing staff, maintaining inventory, ensuring compliance with health and safety regulations, and driving revenue growth through effective management.. Qualifications: Hospitality Management or related fields preferred.. Ability to work flexible hours, including nights and weekends.. Application Process: Interested candidates should submit a resume and cover letter detailing their qualifications and experience.

At Studio Movie Grill , we’re all about movies and dedicated to making a real impact in the communities we serve.. We’ve led the way in in-theater dining, transforming the movie-going experience.. As we continue our legacy, we’re seeking adaptable, enthusiastic Team Members who thrive in a fast-paced, hospitality-focused environment.. If you’re ready to bring your energy, creativity, and passion to the table, we want you to be part of our team!. As a Front of House Team Member, you’ll provide exceptional service in a clean, safe environment, ensuring Guests have unforgettable experiences.

Responsible for rewards and recognition program to maximize employee engagement.. Maintain cost control methods and procedures by monitoring consistent parts and inventory.. Knowledge of and enforcement of all gaming laws and regulations which apply to the functions and duties of the Food & Beverage Department for which this position is responsible.. Establishes and administers training programs within the assigned restaurant and lounge.. Responsible for ensuring the compliance with all regulatory compliance within area of responsibility and reporting potential issues to Executive Management / GM.Maintains strict confidentiality in all departmental and company matters.

The mountain scenery, direct access to the finest downhill skiing that Big Sky Resort has to offer, cross country skiing, snowshoeing, snowmobiling, hiking, golf and so much more all add up to the perfect place to work and the perfect place to enjoy Montana.. At Moonlight Basin we strive for nothing but the very best quality of amenities, facilities, recreation, food, beverage, and top-notch service to all our owners, members, and guests.. Summer season starts May 22 and ends September 30, 2023FOOD & BEVERAGE SUPERVISOR: The Food & Beverage Supervisor, with the guidance of the Restaurant General Manager, will supervise day-to-day Food & Beverage operations within budgeted guidelines and to the highest standard of service.. Assist with ordering, receiving, and invoice approval as assigned by the Restaurant General Manager.. Prior experience in a luxury hotel or private club preferred.

Job Summary We are seeking an experienced Store Manager to join our Jersey Mike's West Hollywood team.. Your goal is to increase sales and revenue and maintain a high level of employee engagement.. Create menus while taking into account budget, customer demands, and availability of ingredients. ServeSafe or Food Handler’s Certification. Familiarity with Microsoft Office, restaurant management software, and POS software

Food & Beverage Supervisor - Mirbeau Inn & Spa Plymouth About Us For nearly 25 years, The Mirbeau Companies have successfully developed and managed European-inspired boutique hotels, spas & resorts.. Job Summary Mirbeau Inn & Spa is looking to add a Food and Beverage Supervisor to the Wine Bar & Bistro.. Maintain and review the reservations in the Bistro and Dining Room. Complete knowledge of current packages to include Spa Packages with dining elements.. Oversight of the Bistro Dining room Operations and Aqua Terrace to ensure polite, genuine, gracious, and timely service during lunch and dinner.. Responsible for assisting in creating the weekly schedule for Dining Room Bistro and Aqua Terrace.

Whether you are a seasoned Food Service Worker or a curious newcomer, your positive attitude and willingness to learn are the keys to success.. Similar Job Titles: Food Service Worker, HostHighlights of the Food & Beverage Attendant / Server Position:Exceptional Service: Deliver top-notch hospitality in a team-oriented setting.. Versatile Role: Waiting, taking orders, setting and bussing tables, serving, and ensuring a pleasant dining room appearance.. Kitchen Collaboration: Assist with dishwashing, food preparation, and maintaining cleanliness.. Community Engagement: Interact with residents and guests and respond to their dining needs.

Job Details Description Massanutten ResortJob SummaryResponsible for general cashier duties and maintenance of retail area, as well as providing excellent customer service while taking orders and presenting food and beverages.. Additionally, will answer guest questions and provide information about the resort and the surrounding area, as well as other duties assigned by management.. Must uphold company safety and sanitation policies.

Latchstring Restaurant and Spearfish Canyon Lodge are searching for a dynamic Food & Beverage Manager to lead our team and elevate the dining experience for our guests!. Why You’ll Love This Job:Work in a Breathtaking Location – Nestled in the stunning Black Hills of South Dakota, our restaurant and lodge provide an unforgettable setting.. Lead a Talented Team – Inspire and mentor an already long-term team of dedicated staffCreative Freedom – Bring your ideas to the table and help shape an exceptional food and beverage program.. What You’ll Do:Oversee daily food & beverage operations, ensuring an outstanding guest experience.. Work closely & hands on with the culinary team to enhance and innovate our menus.

Hilton Garden Inn Seattle/Bothell managed by Northwest x Southern Hospitality (NSH) is currently interviewing people for Food and Beverage Manager!. Clearly describe, assign and delegate responsibility and authority for the operation of various food and beverage sub‐departments, room service, restaurants, banquets, kitchens, steward, etc.. Paid Holidays - 6 Paid Holidays after one year of service (upon hire for salaried team members) New Year's Day, Memorial Day, Fourth of July, Labor Day, Thanksgiving Day, Christmas Day Both PTO and Sick leave allows Team Members to have home life balance for any reason, such as vacation, rest and relaxation, their own or a family member's illness or health concern, personal pursuits, or any qualifying reason under applicable sick and safe time laws.. Bereavement Jury/Witness Duty Community Volunteer Events Social Event Outings Health and Wellness - These benefits typically begin on the first day of the month following sixty (60) days of full-time employment.. Medical & Prescription, Vision Dental Employee Assistance Program Hostcare 100% Company Paid Life Insurance 401(k) Retirement Plans Leave of Absence Perks - More than just a paycheck!

Food and Beverage Manager - The Gathering Spot About Us The Gathering Spot is a premier members-only club and event space dedicated to bringing together diverse communities of creative, professional, and entrepreneurial individuals.. We provide an exceptional environment for networking, collaboration, and cultural experiences through innovative programming, curated events, and world-class food and beverage offerings.. Position Overview We are seeking an experienced and dynamic Food and Beverage Manager to oversee all culinary operations at The Gathering Spot. The ideal candidate will not only excel in traditional food and beverage management but will also bring substantial experience in brand partnerships and event creation.. This role requires someone who can maintain operational excellence while developing unique F&B experiences that align with our brand and enhance member engagement.. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.