Quality Control Specialist

Job Responsibilities: Verify assembly compliance with airline/company is assembled with the correct equipment type. Crew meal count and special dietary specifications are correct. All components, entrees, or supply/beverage items are complete. Initiate the correction of missing or incorrect items packed by assembly team members and capture the actions taken in the QC tracking system (Smartsheet).Partner with assembly leadership to initiate proactive coaching sessions to mitigate repeat defects. Weekly check-ins with CI and Department Manager(s) to discuss defect trends and additional actions needed by department leadership to correct. Other duties as assigned by CI Manager.

Qualifications: Basic math skills (add, subtract, multiply, divide).Problem-solving skills: ability to make independent decisions. Effective written and verbal be able to obtain a food handler card Must be able to read and write in English Ability to use computers and mobile/tablet electronic devices. Must have the ability to work under pressure while maintaining composure. Ability to provide constructive feedback and coaching. Fast-paced assembly experience preferred. Quality control experience preferred. Experience working in a cold environment preferred.