Substitute Nutrition ServicesSubstitutes in Nutrition Services perform a variety of support responsibilities including food preparation, meal serving, clean up, dishwashing, and more. Work must be performed in a manner that contributes to the safety and operations of the kitchen site, delivery of meals and food services. Substitutes may accept or decline open positions, as well as work at certain schools or all of them. Substitute positions are typically 3-5 hrs. The substitute pay rate is $17.00/hr. This role is not benefit eligible. All applicants must submit an online application.
