Private Chef – Vegetarian & Indian Cuisine, Farm-to-Table

Town + Country Resources seeks a Private Chef in California to prepare fresh vegetarian meals for a private household. You will plan weekly menus, grocery shop, organize the kitchen, manage inventory, and plate a three‑course dinner served around 6:30 pm, with schedule flexibility across Mon-Fri or Tue-Sat. The ideal candidate has vegetarian and Indian cuisine experience, a farm-to-table mindset, and a creative, collaborative approach to consistently nourishing, beautifully plated meals.