Job TitlePay based on experience.2 years high volume fast paced, lead line cook experience. Create a positive and fun kitchen environment. Help us build and grow our strong customer base. A detail oriented, creative self-starter with a hands-on approach. Cook almost everything from scratch while following established recipes and plating procedures. Work 5 days a week with 2 days off (Monday & Tuesday).Ability to cook from scratch in a high volume atmosphere. Quickly and efficiently prepare food orders. Have the ability to work quickly and gracefully under pressure. Must be able to bend, climb stairs, lift a minimum of 50lbs, and spend long hours on your feet. Serve safe certification preferred.
Benefits:
$1,000 sign on bonus at 6 months of employment.2 full days off a week.401K with company match after a year of employment. We shut down for 2 weeks every year, so everyone can take these two weeks for vacation.
