General Manager

jimmy johns franchiseWaunakee, WIMid L4

General and Operations Managers Food Service Managers First-Line Supervisors of Food Preparation and Serving Workers

Full-Service Restaurants Limited-Service Restaurants Cafeterias, Grill Buffets, and Buffets

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Managers run the day to day operations of a Jimmy John's restaurant. These duties include staffing, inventory, cash handling, training, opening, closing, truck orders, onboarding, prepping, hitting company targets, and anything else that will lead to General Manager, Manager, Microsoft, Restaurant

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jimmy johnsMadison (WI)Mid L4
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Level

Mid L4

Location

Waunakee, WI

Occupation

General and Operations Managers

Industry

Full-Service Restaurants

Posted

yesterday

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