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The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. The following information aims to provide potential candidates with a better understanding of the requirements for this role. They are accountable for the organized, efficient, and profitable operation of their restaurant xxoysbn by achieving and maintaining high standards of cleanliness, hospital

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Level

Mid L4

Location

Farmington, CT

Occupation

Food Service Managers

Industry

Full-Service Restaurants

Posted

today

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