Monarch Healthcare Management is seeking a part-time Culinary Service Cook to prepare, serve, and assist in providing meals for residents, guests and employees. Under the direction of the Culinary Services Director, you will follow therapeutic diet orders and maintain food service standards with attention to cost, quality, and quantity. Responsibilities include meeting residents’ preferences, ensuring personal dignity, and collaborating with the interdisciplinary team to deliver meals that meet

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Level

Mid L4

Location

Chisago City, MN

Occupation

Cooks, Institution and Cafeteria

Industry

Food Service Contractors

Posted

2 days ago

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