Executive Chef$90,000 - $105,000 / year + 25% Bonus Opportunity Hiring Immediately Why Culinary Dropout? Competitive Pay and Incentive Opportunity Medical, Dental, and Vision Coverage within 30 Days of Employment Retirement Savings Program with Company Match 50% Dining Discount at All Fox Restaurant Concept Locations Additional Discounts at The Cheesecake Factory and North ItaliaGym, Fitness Studio & Nutrition Discounts Offered Through Gympass Tuition Reimbursement Paid Time OffWho We Are: Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We're hiring immediately!
What You'll Do:- Must Have 5+ Years High-Volume Restaurant Management Experience
- Demonstrate an Understanding of Business Operations and Financials
- Manage Shifts Which Include Daily Decision Making, Scheduling, and Planning
- Create Memorable Dining Experiences by Exceeding Guest Expectations
- Understand Flavors, Aromas, and Characteristics of Food Ingredients
- Ensure Product Quality and Restaurant Cleanliness
- Perform Calmly and Effectively in a High-Volume Environment
- Manage On-The-Fly Requests with Ease and Poise
- Understand POS Systems and OpenTable (or Other Digital/Online Reservation Systems)
- Coach, Lead and Develop Restaurant TeamDrive Continuous Improvement
Fox Restaurant Concepts, an Entity of the Cheesecake Factory, is an Equal Opportunity & E-Verify Employer. Proof of Eligibility to Work in the United States is Required.
To Notify of a Non-Compliant Job Posting, Please Send a Notice to HRCommunications@foxrc.com
