The Safety Compliance & Training Specialist is responsible for developing, implementing, and maintaining safety programs across swine production operations. This role ensures compliance with federal, state, and local safety regulations while fostering a culture of safety among employees. The specialist will lead training initiatives, conduct audits, and collaborate with farm managers to reduce risk and improve workplace safety standards.
Key Responsibilities:
Develop, implement, and update safety policies and procedures specific to swine production environments
Ensure compliance with OSHA regulations and agricultural safety standards
Conduct regular safety audits, risk assessments, and inspections across farms and facilities
Investigate workplace incidents, injuries, and near-misses; prepare reports and recommend corrective actions
Design and deliver safety training programs for new hires and existing employees (e.g., animal handling, biosecurity, equipment use, chemical safety)
Maintain training records and compliance documentation
Collaborate with farm managers and supervisors to identify hazards and implement preventative measures
Monitor and enforce proper use of personal protective equipment (PPE)
Stay current with industry regulations, best practices, and emerging safety trends
Lead emergency preparedness planning, including drills and response protocols
Liaison with First Responders to support emergency responses to include farm layouts, staging areas, and employee capabilities
Support continuous improvement initiatives related to workplace safety and employee well-being
Qualifications:
Bachelors degree in Occupational Safety, Agriculture, Animal Science, or related field (or equivalent experience)
25 years of experience in safety compliance, preferably in agriculture or livestock production
Strong knowledge of OSHA standards and agricultural safety regulations
Experience developing and delivering training programs
Excellent communication, leadership, and organizational skills
Ability to work independently and across multiple farm locations
Proficiency in recordkeeping and safety management systems
Preferred Qualifications:
Certified Safety Professional (CSP) or Occupational Health and Safety Technician (OHST) certification
Experience in swine production or livestock operations
Bilingual (English/Spanish) skills
Work Environment Combination of office and on-site farm environments
Exposure to livestock, dust, odors, and varying weather conditions
Frequent travel between farm locations may be required
Physical Requirements:
Ability to walk, stand, and climb for extended periods
Capability to lift up to 50 pounds
Comfortable working in confined spaces and around animals
