Affiliate Faculty Positions The School of Hospitality at Metropolitan State University of Denver (MSU Denver) invites applications for temporary, part-time affiliate faculty teaching positions. Responsibilities include teaching 3+ credit hours in subject areas such as Wine Fundamentals, Beer and Spirits, Enology: The Making of Wine, Wines of the Old World, Wines of the New World, Wine and Food Pairing. The faculty member will work and interact with diverse groups of students, faculty, and staff, demonstrate ability to effectively infuse technology into coursework, and be available for consultation with students. Required qualifications include completion of a Master's degree in the field in which the faculty member is assigned to teach or a Bachelor's degree in a hospitality-related discipline plus professional experience that is current at the time of hire, that has been substantial in terms of duration and level of responsibility, and that clearly links to the field in which the faculty member is expected to teach. Preferred qualifications include nationally recognized certificates and licenses relevant to the field. Terms of employment are part-time, at-will, and teaching assignments are dependent on budget and enrollment. The final salary is based on the number of credit hours assigned at a rate determined by university policy, ranging between $1233 - $1512 per credit hour assignment. To apply, candidates must submit their curriculum vitae or resume, cover letter, copies of all unofficial transcripts, and a list of three professional references with contact information online through MSU Denver's career site. Official transcripts will be required of the candidate selected for hire.
