Aubrey Lounge STL is seeking an experienced Full-Time Line Cook to join our kitchen team at our upscale dining and cocktail lounge in St. Louis. Our kitchen focuses on consistency, quality, and teamwork to ensure every guest receives an exceptional dining experience.
Line Cooks play a vital role in executing menu items to the highest standards while maintaining efficiency during service. The ideal candidate thrives in a fast-paced kitchen environment and takes pride in producing high-quality dishes with attention to detail.
What You’ll Do Food Preparation & Execution
Prepare and cook menu items according to recipes and kitchen standards
Maintain consistency in food quality, presentation, and portioning
Execute dishes efficiently during busy service periods
Ensure all food leaving the kitchen meets Aubrey’s quality standards
Kitchen Operations
Maintain clean and organized workstations throughout service
Assist with prep work and ingredient preparation when needed
Follow proper food storage, labeling, and rotation procedures
Communicate clearly with the kitchen team during service
Food Safety & Sanitation
Follow all health, safety, and sanitation guidelines
Maintain a clean and safe kitchen environment
Properly handle and store food to ensure safety and freshness
What We’re Looking For:
Previous line cook or restaurant kitchen experience preferred
Ability to work efficiently in a fast-paced kitchen environment
Strong attention to detail and food quality
Ability to follow recipes and kitchen procedures
Team-oriented mindset and strong work ethic
Ability to stand for long periods and lift up to 50 pounds
ScheduleFull-time hours
Evening, weekend, and holiday availability required
Why Work at Aubrey Lounge STL?Work in an upscale restaurant and cocktail lounge environment
Opportunity to grow within a professional kitchen team
Fast-paced, collaborative kitchen culture
Be part of a growing St. Louis hospitality concept
