Job Description
Job Overview:
As a Host/Hostess, you’ll be the first impression of the restaurant, greeting guests, managing reservations, and seating guests efficiently.
Responsibilities:
Welcome and seat guests with a smile.
Manage reservations and waitlists.
Communicate wait times and accommodate guest requests.
Keep the entrance and waiting area clean and organized.
Assist with takeout orders and phone inquiries.
Requirements:
Strong communication and organization skills.
Friendly and professional demeanor.
Ability to manage busy shifts with ease.
