Job Description:
POSITION SUMMARYIncrease sales of meat and cheeses at the deli counter through customer engagement and interaction.
ESSENTIAL JOB FUNCTIONS:
-Interact with customers and management in a friendly, enthusiastic, and outgoing manner to generate brand awareness to increase sales-Prepare and demonstrate new and or promoted products to store customers through sample arrangements and by demonstrating recipes using company products-Provide excellent customer service; assess the needs of the customer to best recommend products; use product slicer to fill orders and or provide samples to customers; complete order process for purchases.-Clean area and equipment as required by supermarket and local health code-Maintain store shelf standards and inventory through various merchandising strategies, including but not limited to rotation of products; ensure pricing matches current promotions and current marketing and promotional materials are displayed.-Notify management in case of an extraordinary issue, including but not limited to, quality failures and overstock-Maintain excellent working relationship with supermarket personnel and management-Other duties as assignedRequirementsMINIMUM QUALIFICATIONSHigh school diploma or equivalent 1 year of retail or face-to-face sales experiencePersonal vehicle which meets company standards for licensing and insuranceMVR which meets Bar-S driving standards with review by Bar-S Human CapitalLicense/CertificationsFood handler's permitDriver's License which meets company requirementsPreferred QualificationsAssociates degree in Business, Marketing or related fieldFood product and or consumer packaged goods sales experienceRoute sales supervision experience in the food products industryKNOWLEDGE, SKILLS & ABILITITESExcellent communication, interpersonal and customer service skills, must be able to communicate effectively in personMust demonstrate strong organizational, time management, and communication skillsFully fluent in SpanishProven ability to motivate self and othersENVIRONMENTAL/WORKING CONDITIONSAble to work in a cold environment of approximately 34 ̊ F for prolonged periods of timeAble to travel up to 90% of the timeAble to work weekends and eveningsPHYSICAL REQUIREMENTSAble to stand for full shift of 6-8 hours with the exception of scheduled breaksCan regularly lift and move 30 pound boxes/buckets on/off shelves or cart/hand truckCan repeatedly twist, turn, kneel, stoop, stand, rotate, bend, push or pull to move 30 poundsBenefitsThis position is a temporary position that will pay $24.03 an hour.#indcorporate
