Baker Key Duties/Responsibilities:
Baking prepared bagels
Prepping the next day's bagels
Cleaning of equipment during down time
General help of keeping kitchen cleaned
Qualifications:
Ability to start at 12:00 am
Ability to stand and walk approximately 95%-100% of shift.
Ability to lift and carry 10-25 lbs
Ability to meet production requirements
Must be self-motivated and able to work alone
Experience not necessary, will train.
