Spuntino Prep Cook

What We Offer: Competitive pay Health care benefits (for both part-time and full-time team members) Flexible schedules Paid, on-the-job training Meal discounts Advancement and growth opportunities WOW-A-FRIEND FOUNDATIONEmployee Assistance Program

Responsibilities: Prepare food items according to recipes and prep sheets, follow build-to-par levels, properly store and rotate products using FIFO, maintain a clean and sanitary prep area, and assist with overall kitchen operations as needed.

Minimum age: 18 years old Ability to stand and move throughout the entire shift Ability to lift up to 50 lbs. Ability to bend, reach, and work efficiently under pressure Basic reading, writing, and communication skills Ability to work well with other kitchen team members Apply today and grow your culinary career with Spuntino Wine Bar & Italian Tapas.