Clear and reset tables, clean dining area and tables, wash dishes, pots, utensils, silverware, china, and glassware, etc. ensuring that Standard Operating Procedures (SOP) and gueststandards of cleanliness are met. ESSENTIAL DUTIES AND RESPONSIBILITIE Restaurant, Education, Instruction

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Level

Entry L2

Location

Bellevue, NE

Occupation

Dining Room and Cafeteria Attendants and Bartender Helpers

Industry

Full-Service Restaurants

Posted

23 days ago

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