Hy-Vee, Inc. Seafood Department is seeking a Seafood Service Clerk to provide prompt, friendly customer service, wrap and weigh seafood, and maintain fresh displays. You will stock cases, rotate products, and assist customers with orders in a fast-paced environment. The role requires a high school diploma or equivalent, food safety training, and at least six months of related experience. Visual and physical demands include lifting and standing for long periods.

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Level

Entry L2

Location

Ripon, WI

Occupation

Food Preparation and Serving Related Workers, All Other

Industry

Fish and Seafood Retailers

Posted

2 days ago

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