Kitchen Manager / ChefThe Kitchen Manager / Chef is a leadership position within our organization that provides direct support to the Managing Partner and Regional leadership in their efforts to maintain efficient restaurant operations. The Chef will direct all BOH functions and maintain a primary role in mentoring a strong BOH team, ensure the highest standard in sanitary and food service compliance and deliver exceptional quality to our guests. The ideal candidate will demonstrate an ability to perform a wide variety of tasks while enforcing all company policies and procedures. All of our leaders are expected to lead by example, promote a strong positive culture and demonstrate an eagerness to grow and develop with our company. Requisite necessary skills are organization, communication and the ability to motivate and develop a team.
The BasicsAwesome personality!
Quick learner
Motivated and can multi-task
Supports, understands and respects the CRG culture and values
Loves interacting with people
Abides by the standards of sanitation and safety
Expectations/General Responsibilities: Able to delegate and give direction to diligently complete tasks
Works with a sense of urgency, with intent and efficient
Strong communication skills; with FOH, BOH and management
Organized with orders, invoices and inventory
Complete assigned shift duties
Works clean and maintains a clean station/area
Meets or exceeds industry standards for the preparation, serving and storing of food
Food Manager Protection Certification
Comfortable holding staff to high standards and holding them accountable
Understands and follows all recipes, policies and procedures.
Makes initiative to solve problems as they come.
Assigns cleaning duties as needed.
Ensure that all food preparation is completed for the next shift.
Accurately completes the daily, weekly and monthly cleaning lists
Assists with training of all BOH personnel
Passionate about self-development and development of others
The PerksGrowth | be a part of a growing brand with the ability to cross train and learn new skills
Free food | when you work (and discounted meals on your day off)
Cool swag | that you'll even want to wear on your day off
Culture | that's fun and connected and gives back to the community
Friends with benefits | referral program (get paid to work with friends)
Holla-days | closed for most holidays, so you can enjoy time with family and friends
Be yourself | you are beautiful, and we celebrate your individuality