Jonathan's Landing Golf Club, a Platinum Club of America with three championship courses across two Jupiter properties, is seeking an experienced Banquet Supervisor to lead setup, service, and breakdown for our weddings, private parties, and corporate events. You'll oversee our banquet server team and keep every event running smoothly, working closely with our Food & Beverage leadership to deliver a consistently polished guest experience.
What You'll Do: Supervise banquet staff through setup, service, and breakdown
Review BEOs and communicate event details to the team
Train and schedule banquet servers
Oversee room setup (tables, linens, place settings, AV)
Coordinate with kitchen, bar, and event planning teams
Monitor service quality and resolve issues in real time
Manage banquet equipment/supply inventory
Jump into service during high-volume events
What We're Looking For: Banquet/catering experience; supervisory experience preferred
Strong leadership skills and ability to direct staff under pressure
Ability to read and execute BEOs accurately
Flexibility for evenings, weekends, and holidays
Ability to stand/walk/lift up to 40 lbs for extended periods
ServSafe or equivalent preferred
Why Our Club
A Platinum Club of America and 2026 Top Workplaces award winner, offering a professional, growth-oriented culture within our Food & Beverage team.
Compensation & Benefits: Starting at $24.00/hour, commensurate with experience
Comprehensive benefits package
Golf and club amenity privileges
