Houston Food Bank in Houston, TX seeks a Director of Facilities to lead the Facilities, Safety/Health, HSE and Loss Prevention teams. You will provide strategic direction, ensure regulatory compliance across local, state and federal laws, and drive long-term planning and major capital projects across all locations.
This role partners with executives to develop budgets, KPIs, SOPs, and emergency plans, coordinates with regulators and vendors, conducts inspections and drills, and guides incident
