CookThis position is located in the Nutrition and Food Service at the Brooklyn VA Medical Center. Nutrition and Food Services is responsible for providing meals and nutritional care to Veteran patients at the Medical Center. The primary purpose of the Cook is to prepare nutritious, high quality meals for service to the Veterans. The position has a sequence of steps that require attention to work operations, sanitation and safety; work assignments may require knowledge and judgment.

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Level

Mid L4

Location

Greenfield Center, NY

Occupation

Cooks, Institution and Cafeteria

Industry

Food Service Contractors

Posted

2 days ago

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