Niemann Harvest Market Fresh Cut Clerk
harvest marketChampaign, IL
$18/hour
APPLYNiemann Harvest Market Fresh Cut Clerk
harvest marketChampaign, ILEntry L2
$18/hour
Meat, Poultry, and Fish Cutters and TrimmersFarmworkers and Laborers, Crop, Nursery, and GreenhouseButchers and Meat Cutters
Supermarkets and Other Grocery Retailers (except Convenience Retailers)Perishable Prepared Food ManufacturingFruit and Vegetable Retailers
APPLY NOWNiemanns Fresh Cut ClerkGet paid daily! We've partnered with DailyPay to offer employees more control over their earnings!!!
The Niemanns Fresh Cut Clerk responsibilities include but are not limited to cutting fruits and vegetables, providing excellent customer service, gaining product knowledge, rotation of product, merchandising, and controlling shrink while working in a safe manner.
Essential Duties And Responsibilities:
Utilizes and understands how to use Produce Production Sheet
Cuts fresh produce to size and variety specifications
Understands product quality standards
Follows all Health Code guidelines
Works within company programs, policies and procedures
Follows all safety policies and procedures; is a safety role model
Other duties as assigned
Key AttributesFriendly
Genuinely enjoys taking care of the customer
Passion for what they sell
Ability to multi-task
Self-motivated
Ability to work in a fast paced environment
Good communication skills
Supervisory ResponsibilitiesThis position has no supervisory responsibilities
Education And/Or ExperienceExperience in volume production of culinary cold foods, preferably in Fruits & Vegetables.
Culinary education a benefit.
Language Skills:
Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals.
Ability to write routine reports and correspondence.
Ability to speak effectively before groups of customers and associates.
Mathematical SkillsBasic math skills (addition, subtraction, division, multiplication), fractions and weights
Certificates, Licenses, RegistrationsFood Handler's Certification as required by State Law provide at store level
Recommended EquipmentSlip resistant shoes with closed toe and heel
Safety cutter
Pallet jack
LAdder
Stepladder
Apron
Uniform per store policy
Associates may be required to use standard fresh cut equipment including, but not limited to,
Knives
Robo Coupe
Food Processor
Physical DemandsRegularly (Over 2/3 of the time)
Stand
Walk
Use hands to finger, handle, or feel
Reach with hands and arms
Stoop
Taste or smell
Lift and/or move up to 50 pounds
Frequently (Between 1/3 to 2/3 of the time)
Overhead lifting
Climb
Balance
Lift and/or move up to 75 pounds
Occasionally (Less than 1/3 of the time)
Sit
Kneel
Crouch
Crawl
Lift and/or move up to 100 pounds
Vision
Close
Distance
Ability to adjust focus
Ability to distinguish colors
Peripheral
Depth perception
Work Environment
Regularly
Wet or humid conditions
Work near moving mechanical parts
Extreme cold
Risk of electrical shock
Toxic or caustic chemicals
Noise Level
Regularly
Moderate
Pay Range(depends on industry experience)
Min. Wage up to $18/hour (IL Locations Only)
Starting pay will be based on experience, internal equity, and scope of responsibility.
Benefits(eligibility based on full-time/part-time status)
Medical, Dental, and Vision Insurance
Flexible Spending Accounts (Medical and Dependent Care)
Life Insurance
Voluntary Benefits
Paid Time Off
Retirement Plans
Employee Assistance Program
**Niemann Foods Management retains the discretion to add to or change the position requirements at any time.
**Position requirements may vary by store location
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Level
Entry L2
Salary
$18/hour
Location
Champaign, IL
Occupation
Meat, Poultry, and Fish Cutters and Trimmers
Industry
Supermarkets and Other Grocery Retailers (except Convenience Retailers)
Posted
yesterday