Bonrue Bakery is hiring a Baker to prepare and produce daily baked goods following standardized recipes and techniques. You will work with a passionate team to create consistent, high-quality products while maintaining a clean and safe kitchen environment.
You will bake artisan breads, viennoiseries, and savory items, scale, mix, shape, and proof doughs, and operate ovens, mixers, proofers, and other equipment safely and efficiently.
