Event Concessions WorkerTemp Assignment, Full time and part-time hours available, Duration: 4 to 5 weeks As a Event Concessions Worker, you'll play a key role in creating an enjoyable experience for guests, you'll be at the heart of the fair's food scene.
Key Responsibilities:- Greet customers and take food and beverage orders
- Prepare and serve menu items quickly and safely (grill, fryers, drinks, etc.)Operate point-of-sale systems and handle cash/card transactions
- Maintain a clean and sanitary food service area at all times
- Restock supplies and assist with opening and closing duties
- Provide excellent customer service in a busy, high-energy environment
Requirements:- Previous food service or cashier experience is a plus, but not required
- Ability to stand for long periods and work in a fast-paced setting
- Positive attitude and strong communication skills
- Must be able to work during the fair hours.
Perks:- Competitive hourly pay
- Free admission to the fair on workdays
- A fun, team-oriented environment
Job Type:
Full-time Pay: $15.00 - $16.00 per hour Schedule:10 hour shift4 hour shift8 hour shift Day shift Evenings as needed Evening shift Every weekend Monday to FridayNight shift Weekends as needed Weekends only