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At Jack's, we may be all about the south, but we're also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack's is the place to be! Our managers are the backbone of our restaurants. We couldn't do it without you! Day-to-day, you'll: Lead shifts, assisting and working alongside crew members Provide smiling, friendly service to guests Partner with your GM to lead the team and meet daily goals Help run a million-dollar business through high energy and high standards Train, coach, and develop successful team members Prepare delicious southern foods (did someone say chicken?)Create a fun work environment where everyone feels supported, respected, and valued
What You Bring to the Table:
  • Energy - You bring a warm, friendly vibe wherever you goIntegrity - If something is wrong, you make it right
  • Servant Leadership - You don't ask your team to do anything you wouldn'tReliability - You're dependable and show up on time
  • Flexibility - You multitask without breaking a sweat and can work 50 hours a week
  • Monthly bonus potential
  • Paid training
  • Growth Opportunities (We love promoting from within!)Awards and recognition
  • Jack's Perks (discounts on electronics, movie tickets, pet insurance, etc.)Medical, vision, and dental insurance 401k with a company match
  • Starting pay up to $880/week based on experience.

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Level

Mid L4

Location

Decatur, AL

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Full-Service Restaurants

Posted

today

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