Curaleaf is hiring a Kitchen Supervisor in Hammonton, NJ to oversee all kitchen operations, lead a high-performing team, and ensure strict food safety and regulatory compliance for cannabis-infused products. The role requires 3–5 years in food prep with leadership experience and a willingness to work a mon-fri schedule in a fast-paced bakery environment.
Responsibilities include supervising production, sourcing ingredients, training staff, ensuring GMP standards, and coordinating with
Matching similar jobs
Level
Mid L4
Location
Brooklyn, NY
Occupation
First-Line Supervisors of Food Preparation and Serving Workers
