Cashier Columbia Dining Services is a dynamic, progressive department in an exciting, fun environment with a customer-focused culture. We have an immediate opening for a Cashier. The cashier performs routine work under immediate supervision that involves calculation, receipt and custody of cash and charge purchases.
Responsibilities:
Set up cash register with sufficient change obtained from supervisor.
Calculate the cost of items purchased by customer and enter on register (Cash or charge).Collect cash and make change. Collect cards for charge customers and scan on register.
At the end of the shift, clear register and record the cash received and hand over cash to supervisor with bank.
Perform other duties as assigned by management personnel.
Minimum Qualifications:
High School diploma or equivalent.
Some experience/minimum of 6 months related experience required.
Ability to calculate and operate cash register.
Equal Opportunity Employer / Disability / Veteran: Columbia University is committed to the hiring of qualified local residents.
