Southern Pines is seeking a dedicated Cook to prepare nutritious, appealing meals for residents in a compassionate assisted living environment. You will plan menus, cook meals to meet dietary needs, and maintain rigorous kitchen cleanliness and safety standards. Responsibilities include inventory management, collaboration with kitchen staff, and documenting food temperature logs. A high school diploma is required, with culinary certification a plus; prior healthcare cooking experience is

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Level

Mid L4

Location

Thomasville, GA

Occupation

Cooks, Institution and Cafeteria

Industry

Assisted Living Facilities for the Elderly

Posted

2 days ago

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