99 Ranch Market is seeking a Seafood Manager in Training to join a structured Management Trainee program. The role includes store, HQ, CPU and DC rotations, hands-on supervision, and ongoing internal and external retail training. The program aims to develop leaders ready to manage departments and drive sales across locations. Training lasts 6–8 months, after which top performers are assigned to a store to lead the department, with mentorship and clear advancement paths within the company.

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Level

Mid L4

Location

San Jose, CA

Occupation

First-Line Supervisors of Retail Sales Workers

Industry

Fish and Seafood Retailers

Posted

3 days ago

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