Production Packer BakeryPay: $19.00$22.00/hr (DOE)
Key Responsibilities:
Pack and stack finished bakery products efficientlyWork on a fast-paced production lineFollow GMP, food safety, and hygiene standardsMeet daily production quotasLift up to 45 lbs. RegularlyStand, bend, and move for extended periodsRequirements (Must Have) Minimum 1 year of food manufacturing or bakery production experienceProduction line experienceComfortable working around flour and doughPreferredBilingual English/SpanishCommercial bakery experienceBenefitsMedical, Dental & Vision Insurance 401(k) Life InsurancePaid Time Off
