Meat Department Lead: Guest Service & Prep Leader

The Meat Department Lead at Coborn's Incorporated is responsible for providing meat preparation services, setting and filling the service counter and self-service cases, and delivering outstanding guest service. The role includes supervising department staff in the absence of management and partnering with in-store specialists on Smokehouse offerings where applicable. Duties include assisting guests with orders and requests, answering questions, preparing and displaying items, and maintaining