Job Title Performs food service and sanitation responsibilities, and other assigned duties, in accordance with safety and sanitation standards. Other roles and responsibilities as assigned.
Education and Experience: High school student or graduate, or equivalency. On-the-job training provided.
Required Skills/Abilities:
Good communication and interpersonal skills. Manual dexterity and motor coordination skills required.
Physical Requirements:
Work is of medium demand. Stands and walks most of the shift. Routine lifting requirements of less than 50 pounds. Sitting, bending and reaching required. Works inside. Exposure to warm and humid temperatures.
Benefits: PTO. Employee Assistance Program. Tuition Assistance.
