Job Opportunity at Prime MeatsEn Prime Meats, we have been delivering premium quality proteins since 1992, serving restaurants, butcher shops, and supermarket partners across the Southeast. As we continue to grow in the United States, one thing remains constant: our dedication to quality, service, and the people who bring our mission to life. If you are looking to be part of a company with a strong foundation, a people-focused culture, and a vision for growth, Prime Meats is the place for you. Join a collaborative and growing company and take the next step in your career! Turn of the day: 6am-5pm Monday to Friday (alternate Saturdays) We have been delivering premium proteins since 1992, serving restaurants, butcher shops, and supermarket partners across the Southeast. As we continue to grow in the U.S., one thing remains constant: our dedication to quality, service, and the people who bring our mission to life. Our success is based on a strong culture of respect, collaboration, and growth. We believe that when our employees thrive, our company thrives. Thats why we foster a supportive work environment where every team member is valued, heard, and encouraged to develop their skills. If you seek to be part of a company with a solid foundation, a people-focused culture, and a vision for growth, Prime Meats is the place for you. Join a collaborative and growing company and take the next step in your career!
What We Offer:- Competitive salary
- Paid training
- Referral bonus up to $30010 days off per year (paid)
- Medical/dental/vision health benefits
- Opportunities for growth and development within the company
- Special employee prices on Prime Meats products
- Discounts on corporate purchases: 50% off meals at all our restaurants: Frontera Mex-Mex Grill, Luciano's, Pampas Steakhouse, and Frankie's The Steakhouse
Mission: Perform the weighing, packaging, and assembly of product boxes in accordance with current regulations and company specifications.
Responsibilities:
Ensure the correct use and cleanliness of your work equipment according to plant and production area regulations.
Continuously clean and disinfect your workspace, equipment, and utensils according to the rotation of activities.
Packaging preparation: boxes, adhesives, sealing plastics, bags, and pallets for product delivery.
Report possible downtime in production, excess waste production, and the quality of each scale, and summarize shift data.
Verify compliance with quality, safety, production standards, work norms, and efficient equipment operation, following USDA, HACCP, and SSOP inspector standards.
Requirements:
Excellent personal hygiene, collaborative and action-oriented work.
Experience working in a manufacturing environment.
Process tracking, able to lift up to 50 pounds, able to stand for up to 4 hours straight.
E-Verify company.
