Wolfoods is seeking an experienced Food Service Operations Director to oversee daily culinary and service operations at a fast-paced summer camp. This on-site, live-in leadership role requires managing staff, budgeting, allergen safety, and ensuring exceptional meal service. The position emphasizes strong team leadership, food safety, and organizational skills, with compensation reflecting seasonal duties and a bonus structure. Room and board are provided for the contract duration.

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Level

Mid L4

Location

Little Rock, AR

Occupation

Food Service Managers

Industry

Food Service Contractors

Posted

2 days ago

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