Seasonal Camp Food Service Director — Lead Kitchen & Ops (Live‑In)

Wolfoods is seeking an experienced Food Service Operations Director to lead daily culinary and service operations at our rural summer camps. You will manage staff, budgeting, and allergen safety in a hands-on on-site role. This live-in, high-energy position requires overseeing a fast-paced, high-volume operation across multiple camp facilities and coordinating with campers, camp leadership, and Wolfoods corporate office.