Job Description
Bartender - Full Time:
Stationhouse Grill Godfrey ILJoin the vibrant team at Stationhouse Grill Mascoutah, where we pride ourselves on delivering a memorable dining experience in a lively environment. As a Bartender, you'll play a key role in creating a welcoming atmosphere while crafting delicious beverages for our guests. If you're passionate about mixology and enjoy working in a fast-paced restaurant setting, this is the perfect opportunity for you!
Key Responsibilities:
Prepare and serve a variety of alcoholic and non-alcoholic beverages to customers.
Engage with guests to provide exceptional customer service and build rapport.
Maintain cleanliness and organization of the bar area and equipment.
Handle cash and process payments accurately.
Collaborate with the kitchen and front-of-house teams to ensure seamless service.
Stay updated on drink trends and menu offerings.
Requirements:
Previous bartending or relevant experience in a full-service restaurant or sports bar.
Strong knowledge of mixology, beer, and wine.
Excellent communication and customer service skills.
Ability to work in a fast-paced environment and handle multiple tasks.
Must be at least 21 years of age.
Availability to work evenings, weekends, and holidays as needed.
Schedule:
This is a full-time position with varying shifts, including evenings and weekends.
Why You'll Love Working Here:
Competitive pay with tips and opportunities for growth within the restaurant.
Supportive and friendly team environment.
Employee discounts on food and beverages.
Engaging atmosphere that celebrates creativity and customer satisfaction.
Join the TeamIf you're ready to bring your bartending skills to Stationhouse Grill Mascoutah, we want to hear from you! Apply now and become a part of our passionate hospitality team.
