Job Description: Job Title Butcher and Customer Service Associate
Job Summary:
Cuts, trims, and prepares portions of meat for use or sale in retail establishments.
General Accountabilities:
Wraps, weighs, labels and prices cuts of meat.
Prepares and places meat cuts and products in display counter to attract shoppers.
Prepares special cuts of meat ordered by customers.
Cuts, trims, bones, ties, and grinds meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form.
Receives, inspects, and stores meat upon delivery, to ensure meat quality.
Shapes, laces, and ties roasts, using boning knife, skewer, and twine.
Estimates requirements and orders or requisitions meat supplies to maintain inventory.
Supervises other butchers or meat cutters.
Records quantity of meat received and issued to cooks or keeps records of meat sales.
Negotiates with representatives from supply companies to determine order details.*The company reserves the right to add or change duties at any time.
Job Qualifications
Education: High school diploma or equivalent
Experience: At least 2 Years in Hospitality
SkillsExcellent verbal and written communication Service orientation Judgment and decision making Time management InstructingCustomer Service Oriented Maintains Clean Work Environment Practices Safety and follows Safety Guidelines\nCompany DescriptionSouthern Steer Butcher is a Full Service Butcher Shop with the best meats around. Committed to serving Families and Community.
Company Description:
Southern Steer Butcher is a Full Service Butcher Shop with the best meats around. Committed to serving Families and Community.
