Banquet CookCooks support the back-of-house operations and kitchens through preparing, cooking, and plating dishes for member meals and events while maintaining excellent customer service. The banquet cook will perform these tasks for events and banquets, as well as ensuring food stays hot, garnishing plates, and performing carving and buffet station duties. Daily responsibilities include, but are not limited to, the following: Setting up and stocking workstations with necessary supplies Work with other kitchen staff to coordinate, prepare, and cook food for service including chopping vegetables, preparing sauces, and cooking menu items Ensure food comes out simultaneously, in high quality, accurate, and in a timely manner Support back-of-house operations especially pertaining to food quality, safety standards, food rotation, and storage Present, garnish, and arrange final dishes Ensure proper inventory and make sure all final products are fresh Monitor maintenance and cleanliness of kitchen area and kitchen equipment Adhere to HACCP food safety procedures Perform other duties as required Fulltime employee benefits include: Competitive benefits package including health insurance and 401(k) participation Two weeks of paid vacation Employer-paid meals The Baton Rouge Country Club is a private social club designed to provide its members, their families, and guests an exceptional country club experience. BRCC strives to continuously improve services, increase staff engagement and satisfaction, drive a strong and high-performing culture, and propel the organization forward to meet the needs of the stakeholders. The staff at BRCC directly impacts the club with its talent and attitude to serve its members. Baton Rouge Country Club is more than a golf course it's an environment to enjoy multiple amenities such as upscale dining, tennis courts, a fitness center, a pool, and camaraderie. Baton Rouge Country Club works to provide all employees with an environment to bring out the best character in them at work and at home.
Salary: Hourly wage based on experience
