Supply Technician As a SUPPLY TECHNICIAN (TITLE 32), GS-2005-5/6/7, you will be responsible for the receipt, storage, issuing, planning, budgeting, and preparation of vendor product bids of subsistence supplies. Major duties include: Conduct daily sanitary inspections of all subsistence items, commencing with initial shipment and continuing until final excesses are disposed. Liaison with depots and higher headquarters on subsistence to cut back and/or increase in requisitions due to customer strength fluctuations. Arrange for veterinary inspections of prospective civilian bidder establishments, and initiate correspondence to prospective bidders for local purchase items. Schedule and conduct inventories of the subsistence accounts. Design warehouse plans for storing subsistence considering proper storage techniques. Determine requirements for equipment and material used in commissary and subsistence operations. Direct the preparation of all subsistence reports and maintenance of accountable records to include receipts, issues, and stock record accounts. Compile necessary data for transmittal of requisitions for subsistence. Review applicable regulations and directives to ensure that accounting procedures are correct. Serve as a member of the Installation Menu board, which recommends changes to the menu while considering the nutritional value and acceptability of the menu. Direct the computation of the site Basic Daily Food Allowance to ensure that prices are used in computation as cited in applicable price lists and establish current prices for local purchase items. Assist in the formulation of the budget requirements for Site Subsistence Operations.
