Dishwasher The Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe. Scrape, rinse, and load dishes and utensils into dish machine Wash and sanitize all pans, utensils, and dishes Empty trash containers regularly Maintain a clean work area and kitchen by sweeping and mopping as needed Clean food prep stations and equipment Perform all other duties and responsibilities as required or assigned by management High school diploma or general education degree preferred Restaurant or customer service experience preferred Must have flexible schedule to include working weekends and holidays during busy season Must be able to lift, carry, and pull up to thirty (30) pounds independently. Must be able to perform simple grasping, fine manipulation, and repetitive hand and arm movements frequently and squeezing and overhead reaching occasionally. Must be able to bend, squat, crawl, kneel, push, pull, and walk on various terrains and uneven surfaces on an occasional basis Suntex Marinas provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, marital status, veteran status, or any other consideration made unlawful by federal, state, or local laws. Suntex Marinas is committed to providing reasonable accommodation for qualified applicants, and employees with disabilities to ensure they enjoy equal access to all employment opportunities and benefits of employment as required by the Americans with Disabilities Act.