One of the hottest restaurant groups in the area is looking for its next culinary star!! We are looking for our next Executive Chef to operate one of our high-volume locations. If you are a dynamic leader great at building unifying teams in the back of the house, you should apply now!
Executive Chef Requirements:
2-3 years prior experience as an EC
HANDS-ON Chef with a background in multi-unit concepts used to systems and routines
Reports to General Manager and Owners
Exceptionally service-oriented/ understands hospitality time
Experience in quality scratch kitchens
Used to high-volume sales
Professional image & demeanor
Executive Chef Benefits:
Competitive Salary
Tremendous potential for development and growth
Bonus Potential
Healthcare Program
Great Training & Support Program
Paid Vacation Time
The business is closed every Monday
Enjoy a paid week off every 4th of July! Additional 3 holidays closed.
