Nutrition Lead - Hospital Dining & Patient Services
cottage healthSanta Barbara, CA
Nutrition Lead - Hospital Dining & Patient Services
cottage healthSanta Barbara, CAMid L4
First-Line Supervisors of Food Preparation and Serving WorkersFood Service ManagersDietitians and Nutritionists
APPLY NOW (opens in a new tab)Santa Barbara Cottage Hospital seeks a Nutrition Lead for the SBCH Cafeteria department to oversee patient and guest meal service across room service, cafeteria, deli, catering and coffee cart. The role supports development and oversight of staff in the Nutrition Department including Room Service, Call Center, and retail outlets.
Qualifications include a Bachelor’s Degree in Nutrition or health-related field, Servsafe Manager certification within 6 months, and basic proficiency with MS
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Level
Mid L4
Location
Santa Barbara, CA
Occupation
First-Line Supervisors of Food Preparation and Serving Workers
Industry
General Medical and Surgical Hospitals
Posted
yesterday