Wholesale Bakery Production Assistant Assist with the preparation and production of wholesale bakery products. Follow recipes, production specifications, and established procedures. Portion, shape, assemble, handle, and package products as assigned. Operate production and bakery equipment after proper training. Load and unload bakery racks, trays, ingredients, packaging materials, and finished products. Prepare finished products for packaging, storage, and shipment. Inspect products for quality and immediately report problems or inconsistencies. Follow production schedules and help the team meet daily production goals. Maintain accurate product counts when required. Keep workstations, equipment, floors, racks, and production areas clean and organized. Follow all food safety, sanitation, GMP, allergen-control, and company procedures. Follow proper handwashing, uniform, PPE, and personal hygiene requirements. Properly handle ingredients and finished products to prevent contamination or damage. Assist with cleaning and sanitation at the end of production or during changeovers. Work in different wholesale production areas as needed. Perform other production-related duties as assigned. Ability to stand and walk for extended periods. Ability to frequently bend, reach, push, pull, and perform repetitive movements. Ability to lift and carry up to 50 pounds. Ability to push and maneuver bakery racks and production equipment. Ability to work around commercial ovens, proofers, refrigeration equipment, and other bakery machinery. Ability to work in areas where temperatures may vary from refrigerated/cold environments to warm production areas. Work Schedule8 hour shift, Weekend availability, Monday to Friday, On call, Holidays, Night shift
Benefits:
Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Employee discount, Paid training
