Northgate Gonzalez Market in Santa Ana is seeking an experienced Meat Department Leader to train associates, maintain high standards, and drive outstanding customer service. You will recruit, coach, and develop team members, set clear performance expectations, and collaborate with store leadership to meet goals.
The role requires at least one year in meat department operations, a Meat Cutter Certification, and a Food Handlers Certificate, with relocation within 20 miles if needed.
