Dole Fresh Vegetables in Springfield, Ohio, is seeking a 2nd Shift Quality Assurance Food Safety Technician to support product quality, handle breakdowns, and monitor shelf life. You will collaborate with supervisors, team leads, production, and auditors to uphold food safety standards. The role requires a HS diploma, 1–2 years' experience in a food quality setting, good communication, attention to detail, and the ability to work 10-hour shifts on a 4-day week.
