Job Description:
Job Description2nd Shift Position Summary: Responsible for reading product orders and selecting the correct items from the warehouse shelves before staging them for delivery for 2nd shift only. Duties include operating pallet jacks and other machinery including, but not limited to, carts and hand trucks, updating inventory counts and counting out the appropriate number of goods to fulfill an order.
Essential Functions/Primary Responsibilities:
̈ Collecting products listed on orders to fulfill deliveries.̈ Picking out ordered items from storage shelves using barcodes, serial numbers, etc.̈ Track orders by hand on paper until scanners are implemented.̈ Assemble orders on pallets or as directed.̈ Operating equipment according to industrial safety regulations.̈ Loading delivery vehicles.̈ Updating stock inventory after each item is retrieved.̈ Managing stock control, including item replenishment and storage.̈ Moves or lifts up to 75 lbs.̈ Required to operate labeling equipment when needed.̈ Employees shall follow all GMP and Food Safety requirements.̈ Perform other duties as required or directed.̈ Must be able to meet production standards or quotas for quantity, accuracy and efficiency.
Working Conditions/Environment:
Works in a manufacturing environment where the employee is regularly required to speak, read, sit, stand, walk, climb, crouch, lift, reach, grasp and bend while moving about the facility. Must be able to move 40 - 50 pounds a distance of 25 feet or more at various frequencies and or intervals. Must be able to stand or sit for an 8 to 10-hour shift (sometimes longer) with regular breaks while performing repetitive tasks. May be required to work overtime and/or weekends as needed. The employee may be exposed to non-ambient temperatures, odors, dust, oil, slippery floors, moving parts/equipment. The noise level is loud in the plant. Ear protection, eye/face protection, hair/beard nets, bump caps or other head protection, slip-resistant shoes, and gloves may be required as necessary in accordance with company GMP and safety standards.
Physical Requirements:
This position requires good hand/eye coordination and motor functions for computer keyboards, operating pallet jacks, etc. Position requires a high degree of attention to prevent injuries to others.
Qualification Requirements:
High school diploma or equivalent.
Familiarity with warehouse and/or distribution facility.
Able to perform multiple tasks simultaneously.
Basic knowledge of computer functions on a keyboard.
Able to read and write in basic English.
Experience in the distribution industry preferable.
Spanish or Bilingual in English and Spanish.
Supervisory Responsibility: None.
Company Description:
V. Marchese is a family-owned company providing fresh produce, dairy, and spices to restaurateurs and culinary professionals throughout the Midwest. Our humble origins take us back to 1934, when our namesake Vito Marchese, fondly known as the “banana man,” delivered fruits and vegetables from his hand-painted truck. From gardens and farms to your kitchen, you can bet that our produce, dairy, and spices are the freshest of the fresh! Our intensive food safety procedures and certifications keep our facilities clean, safe, and exceeding industry standards. Some things never change, like our commitment to quality in both our goods and our services. Nothing appeals to us more than the opportunity to show you how much we appreciate your business. Everyone in the V. Marchese family is happy to go the extra mile to ensure you have everything you need. We even share menu recommendations! Because at the beginning, middle, and end of the day, we’re produce people. But we’re also people people.
Company Description:
V. Marchese is a family-owned company providing fresh produce, dairy, and spices to restaurateurs and culinary professionals throughout the Midwest. Our humble origins take us back to 1934, when our namesake Vito Marchese, fondly known as the “banana man,” delivered fruits and vegetables from his hand-painted truck. From gardens and farms to your kitchen, you can bet that our produce, dairy, and spices are the freshest of the fresh! Our intensive food safety procedures and certifications keep our facilities clean, safe, and exceeding industry standards. Some things never change, like our commitment to quality in both our goods and our services. Nothing appeals to us more than the opportunity to show you how much we appreciate your business. Everyone in the V. Marchese family is happy to go the extra mile to ensure you have everything you need. We even share menu recommendations! Because at the beginning, middle, and end of the day, we’re produce people. But we’re also people people.
