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Job Description
Employment Type: Part-time / Full-time
About the Role: We're looking for a dependable Cook to prepare high-quality dishes in a fast-paced kitchen. You'll handle food prep and cook to recipe and presentation standards while keeping your station clean, organized, and safe.
Key Responsibilities:
  • Prepare and cook menu items to recipe specifications and quality standards
  • Complete daily food prep — washing, chopping, portioning, and marinating
  • Set up, stock, and maintain a clean, organized cooking station
  • Follow all food safety, sanitation, and health code guidelines
  • Communicate with the expo and kitchen team to keep tickets moving
  • Monitor inventory and notify management of low stock
Qualifications:
  • Prior cooking or kitchen experience preferred
  • Knowledge of basic cooking techniques and kitchen equipment
  • Food Handler's card, or willingness to obtain one
  • Able to stand for long periods and lift up to 30 lbs
  • Works efficiently under pressure during busy shifts
  • Team player with reliable attendance

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Level

Entry L2

Location

Powell, OH

Occupation

Cooks, All Other

Industry

Full-Service Restaurants

Posted

today

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